Wendy’s Cobb Salad Updated Prices With Calories 2025
This delicious plate of mixed greens joins new greens, exquisite proteins, and various delectable garnishes to make a feast that is both nutritious and mouth-watering. Whether you’re a serving of mixed greens darling or only searching for a better inexpensive food decision, Wendy’s Cobb Salad is an ideal choice.
From the impeccably barbecued chicken to the firm bacon, every fixing is painstakingly chosen and ready to guarantee the best taste and surface. prices , calories, nourishment, and allergen data for this Salad refreshed starting around 2024 are given below.
Wendy Cobb Chicken Salad Price & Nutrition Table
$9.89 | Cal: 410
Wendy’s cobb salad
Wendy’s this salad is a heavenly blend of new lettuce, barbecued chicken, fresh bacon, and hard-bubbled eggs. This salad is obtainable at the outstanding worldwide reasonable food chain Wendy’s and costs $9.89, containing 410 calories. This makes it a flavorful and noteworthy dinner, whether you’re with your family, kids, or at a companion’s party. Check it out and partake in your feast!
This salad is a lunch and supper menu thing which is served after 10:30 am. The wholesome data for the well-known salad, cherished by a larger number of people, is given in the table. You can likewise audit the total dietary and allergen data given beneath.
| Calories | Fat | Carbs | Protein | Sugars | Cholesterol | Sodium |
|---|---|---|---|---|---|---|
| 410 | 24g | 15g | 36g | 4g | 255mg | 1090mg |
What Is a Robert Howard Cobb?
Wendy’s this type of salad is an enormous hacked salad with different fixings arranged in lines on a bed of fresh lettuce. There are fast and crude burger joint adaptations with hacked shop meats, pungent bacon, hard-bubbled eggs, and substantially more extravagant café ones bragging layers upon layers of fixings.
What’s Inside?
This salad is a fundamental cleaved salad characterized by its mix of fixings. Romaine lettuce and watercress act as a zesty, crunchy base for the leftover components which add layers of pungent, rich, and energetic flavors. Cooked chicken bosom, blue cheddar, hard-cooked eggs, tomato, avocado, and fresh bacon are cut into scaled-down pieces organized in succession, and dressed with red wine vinaigrette. Albeit normal, lines are discretionary I prepare this form together before serving and fixings can be traded like in this bar-b-que cobb chicken salad.
What Makes This the Best?
This salad recipe raises a ruckus around town spot: a wealth of new fixings prepared in the most straightforward manner conceivable. Besides, it’s wearing the exemplary red wine vinaigrette that numerous custom-made Cobb plates of mixed greens are absent.
Ingredients
The most well-known elements of this salad are given below
Grilled Chicken
These ingredients are suggested for processed chicken products with different additives for flavor, texture, sweetness, and preservation.
Primary Ingredient
- Boneless Skinless Chicken Bosom Meat with Rib Meat
Texture & Stuffiness
- Water
- Adjusted Food Starch
- Sodium Phosphates
- Gum Arabic
Seasonings & Flavor Enhancers
- Salt
- Maltodextrin
- Garlic Powder
- Onion Powder
- Paprika
- Yeast Concentrate
- Barbecue Flavor (from Sunflower Oil)
Appearance & Coloring
- Extractives of Turmeric
- Paprika
Sweeteners
- Dextrose
- Sugar
Acidity Regulators
- Sodium Citrate
Fats and Oils
- Canola Oil
- Barbecue Flavor (from Sunflower Oil)
Ranch Dressing
These elements are indicated for processing with different additives for texture, flavor, sweetness, and preservation.
Primary Ingredients
- Soybean Oil: Adds fat and texture.
- Water: Provides moisture.
- Buttermilk: Adds creaminess and tang.
- Egg Yolk: Emulsifies and adds richness.
Seasonings & Flavor Enhancers
- Vinegar: Balances flavors.
- Sugar: Sweetens and enhances taste.
- Salt: Enhances flavor.
- Garlic Powder & Onion Powder: Adds savory flavor.
- Zest: Adds citrusy aroma.
- Yeast Concentrate & MSG: Enhances umami and savory taste.
Texture & Stability
- Thickener: Improves texture.
- Calcium Disodium EDTA: Preserves flavor.
Allergens
- Contains: Egg, Milk: Lists allergens.
Crispy Onions
Main Ingredient
- Onions: start of recipe, adds a natural sweetness and crunch
Flour & Enrichment
- Wheat Flour: It provides structure and texture.
- Niacin: A B-vitamin, supports energy production.
- Diminished Iron: Vital for oxygen transport in the body.
- Thiamin Mononitrate (B1): Boosts carbohydrate metabolism.
- Riboflavin (B2): Supports skin health and energy.
- Folic Corrosive (Folate): Essential for cell repair and DNA synthesis.
Vegetable Oil Blend
- Sunflower Oil: Rich in Vitamin E for freshness and flavor.
- Safflower Oil: Helps maintain stability in frying.
- Canola Oil: A heart-healthy choice with low saturated fat.
Seasoning
- Salt: Enhances the natural flavors of the ingredients.
Allergen Information
- Contains: Wheat
Applewood Smoked Bacon
Bacon is relieved with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, and Sodium Nitrite.
Why To Choose?
Wendy’s Salads menu is a famous decision in light of multiple factors. It offers a flavorful blend of new, quality fixings. This salad gives a fantastic and delightful feast choice with its liberal parts and delectable garnishes. Whether you’re searching for a better menu decision or essentially wanting a reviving plate of mixed greens, Wendy’s this Salad is an extraordinary choice that is certain to satisfy many palates.
Wendy’s is one of a handful of the enormous chains that actually offer salad. The freshest contribution for spring joins romaine lettuce, marinated chicken, bacon, tomatoes, cheddar, hard-bubbled egg, firm onions, and farm sauce. Wendy’s plates of mixed greens and thinks of them as the best in cheap food. Most different spots have dropped them so it is reviving that a better choice is as yet accessible.
Offers Keto/Paleo Options
For those of you who battle with keeping a legitimate Keto or Paleo diet while keeping inside a severe spending plan, I have some extraordinary news for you. Wendy’s Eateries currently has a reasonable Cobb Salad evaluated at $9.89 that gets started at only 410 calories, with 37 grams of protein and 18 grams of net carbs. Avoid the farm dressing and it’s only 81 calories with 13 grams of net carbs. This astounding plate of mixed greens contains the very best fixings that keep you on target with your Ketogenic/Paleolithic eating routine objectives while being impeccably divided, solid, nutritious, and exceptionally delectable.
On the off chance that you investigate, most solid plates of mixed greens cost upwards of $15 to $20 at normal cafés, and most don’t accompany a lot of in that frame of mind of protein while keeping carbs low. Additionally, there aren’t many inexpensive food chains that offer Keto/Paleo choices. On the off chance that you want to remain consistent with a low-carb diet and set aside cash then it is strongly suggested you attempt Wendy’s this Salad, as it’s remarkable in being minimal expense, even, and of extraordinary worth.
A Flavorful Feast with Every Crunch
The Cobb is one of the most loved servings of mixed greens to eat as a full dinner. This is a bustling plate of mixed greens, one loaded with generous fixings. All that produce, meat, and dairy isn’t just a pleasure to dive into, but on the other hand, it’s filling. Wendy’s Cobb begins with a spring salad blend, which is then finished off with barbecued chicken, hard-cooked eggs, tomatoes, bacon, and destroyed cheddar.
There’s a parcel of fresh broiled onions as an afterthought for extra smash, alongside a bundle of farm dressing. For an inexpensive food salad, Wendy’s Cobb is fabulous. There’s a liberal proportion of blend-ins to salad greens, and every component gives sufficient variety in flavor and surface to hold your mouth back from getting exhausted.
Truth be told, Wendy’s values its bacon, as bacon is a colossal merchant that separates the chain in the cheap food space. On the robert howard cobb, it remains splendidly fresh. Among that and the firm onions, the plate of mixed greens has a truly fulfilling crunch.
Behind The History
This salad was first made by Robert Cobb, proprietor of the celebrated colored Derby Eatery in Hollywood, and it turned into a staple item on the menu. As indicated by different records, Cobb spontaneously prepared the serving of mixed greens for a companion and entertainer, Sid Grauman, who cherished it. Obviously like numerous discussions about food history, there are contending stories.
One expresses that it was the gourmet expert at the Earthy colored Derby who made the serving of mixed greens and named it after Cobb in his honor. The course of events for making this now-exemplary and notable plate of mixed greens is somewhere close to 1920 and 1937. One way or the other, the plate of mixed greens was a hit and we are as yet getting a charge out of it many years after the fact.
How to Make This in Advance?
This recipe makes an adequate number of fixings for eight exemplary Cobb plates of mixed greens, ideal for taking care of a group or for dinner prepared seven days of snacks. Guaranteeing the plates of mixed greens stay new is really a question of upholding the serving of mixed greens dry. pack the dressing independently, and leave the avocado off until not long prior to serving. Layering the fixings as coordinated underneath will keep the serving of mixed greens new for a few days whenever put away canvassed in the cooler until prepared to eat.
